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Mango Pie

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  • Mango Pie

    I volunteered to make mango pie for thanksgiving dinner (we usually have a little untraditional meal). It was really hard to find a recipe that wasn't too complicated. Anyway, I posted some pictures on my blog http://editedtales.blogspot.com/ and where I found the recipe too.

    Here is an abridged version of it:

    Pie filling:
    Mango pulp - 2 cups
    2 eggs
    1/2 cream cheese block
    2 tbsp cool whip
    Sugar -3 tbsp

    I made the crust from crushed graham crackers, but you can buy it too. Mix all the pie filling stuff together and bake for atleast 45-50 minutes at 350.

    (Sorry, I suck at writing recipes!)
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