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Finger Foods

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  • Finger Foods

    I need to come up with new ideas for finger foods to send for lunch with E, since she’s really not into eating purees anymore unless it’s mostly sweet, and I’m trying to limit how much fruit/sugar she gets. Right now I send 2 4oz containers for each meal, and that seems to work well. I'm thinking about getting some bento boxes or something similar, although it's easiest if it fits in her row on the refrigerator shelf, which is about the size of a baby bottle. I prefer to send things that she can eat with her fingers without making a huge mess, so something like spaghetti is not ideal.


    For breakfast she gets fruit and oatmeal, although I’m going to replace the oatmeal with some sort of low sugar muffin or pancake, I think. Occasionally at home I'll scramble an egg for her.


    For lunch, she gets cheese, raisins, fruit, and puree (usually squash, sweet potatoes, carrots, or combinations with those, because she likes them best and is more likely to actually eat them). Today I sent diced steamed carrots and beets to see if she’d eat that instead of the puree. Any other suggestions? I need stuff that can be prepared without too much effort, and in advance, preferably allowing me to make at least 3 days at a time to keep in the fridge or freezer. So maybe I could do one with cheese and maybe add in some sliced lunch meat, and another with veggies?


    For dinner at home, she gets steamed veggies, usually some sort of protein and occasionally grain (quesadilla, meat, pasta, cheese, omelet, Greek yogurt), and then fruit when she’s done with that. I don’t measure amounts for dinner, just put stuff on her tray until she stop eating.
    Allison - professor; wife to a urology attending; mom to baby girl E (11/13), baby boy C (2/16), and a spoiled cat; knitter and hoarder of yarn; photographer

  • #2
    You know about http://wholesomebabyfood.momtastic.com/?
    Last edited by spotty_dog; 08-28-2014, 12:20 PM.
    Alison

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    • #3
      I do, but I always forget about it when I'm looking for new ideas. Thanks for reminding me!
      Allison - professor; wife to a urology attending; mom to baby girl E (11/13), baby boy C (2/16), and a spoiled cat; knitter and hoarder of yarn; photographer

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      • #4
        Beans - black, kidney, and garbanzo are always a hit here. As is fried rice.

        We do a lot of roasted carrots, brocoli, cauliflower, beets, squash etc. (it's tastier than steam) Edamame? Corn? Okra?

        D loves cheese (small chunks), pickles, etc. We feed her anything we eat - I'm way too lazy for purees.

        Just throwing out things you didn't mention.
        Married to a Urology Attending! (that is an understated exclamation point)
        Mama to C (Jan 2012), D (Nov 2013), and R (April 2016). Consulting and homeschooling are my day jobs.

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        • #5
          I used to send N with something similar to these:

          http://www.pinterest.com/pin/93660867220556512/ I reused disposable plastic containers from My Fit Foods and bought the silicone muffin cups from Amazon. Dr. Sears used to make this epic Nibble Tray that was perfect, but I cant find them anywhere anymore. Anyways, I'd make 2 at a time and usually put in a combo of:

          Chopped meat
          cheese
          cooked veggies
          berries
          occasionally small sandwiches

          Hard boiled eggs were awesome. I don't know what the recommendations are for introducing eggs now, but I did it around 9 months. I would boil a bunch at once and chop one up for easy protein.

          Chopped avocado was another good one.

          I'd make huge batches of mini muffins and freeze them. I'd just heat them up for breakfast or as a snack:

          http://weelicious.com/2010/10/18/pumpkin-apple-muffins/

          Also "baby hamburgers" from ground turkey and rice--one of the sites someone else mentioned has the recipe.

          I used to blend plain greek yogurt together with fruit and put it in those reusable squeeze pouches, but they were a pain to keep clean and I gave up.
          Married to a newly minted Pediatric Rad, momma to a sweet girl and a bunch of (mostly) cute boy monsters.



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          • #6
            You're so much better than I am. My son will happily subsist on fruit, carbs, and yogurt, and I basically let him. He's moving to the toddler room at daycare next week, and the thing I am by far the most excited about is that they provide meals in toddlers.

            Right now we send him with any of our leftovers that we think he'll eat... pasta and pizza are his favorites. Also pancakes, veggie burgers, quesadillas, potato salad,bagels... Generally I try to save some of what he's eating one day to send to school the next.

            But huzzah! for breakfast and lunch included in toddlers.
            Julia - legislative process lover and general government nerd, married to a PICU & Medical Ethics attending, raising a toddler son and expecting a baby daughter Oct '16.

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            • #7
              Don't forget rice cakes! no cooking or food prep necessary
              -Ladybug

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              • #8
                Do rice cakes soften easily? She still has no teeth.
                Allison - professor; wife to a urology attending; mom to baby girl E (11/13), baby boy C (2/16), and a spoiled cat; knitter and hoarder of yarn; photographer

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                • #9
                  Originally posted by alotofyarn View Post
                  Do rice cakes soften easily? She still has no teeth.
                  Those num num (?) bars do well for the no teeth crowd.


                  Sent from my iPhone using Tapatalk
                  Wife to Family Medicine attending, Mom to DS1 and DS2
                  Professional Relocation Specialist &
                  "The Official IMSN Enabler"

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                  • #10
                    Originally posted by alotofyarn View Post
                    Do rice cakes soften easily? She still has no teeth.
                    I think she's too young for them yet. But I'm also a freak about potentially choking so I probably wait longer than necessary to introduce certain foods.
                    Tara
                    Married 20 years to MD/PhD in year 3 of MFM fellowship. SAHM to five wonderful children (#6 due in August), a sweet GSD named Bella, a black lab named Toby, and 1 guinea pig.

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                    • #11
                      Probably too young, but file it away for an easy snack someday
                      -Ladybug

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                      • #12
                        Butternut squash mac n cheese is in the oven, but I think it tastes good so far. Pumpkin apple mini-muffins are baked, minus one batch that is going in after the mac n cheese. Tomorrow I’ll make mini quiches and pasta salad. Hopefully this keeps E fed for a while!
                        Allison - professor; wife to a urology attending; mom to baby girl E (11/13), baby boy C (2/16), and a spoiled cat; knitter and hoarder of yarn; photographer

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                        • #13
                          DS loved mini quiches when he was E's age. They're great because you can throw in all kinds of veggies and protein, and DS would just eat them up. I used to cut up butternut squash and bake it in the oven with some olive oil, too. One squash would last us a long time. Now I'm lazy, and he usually just eats whatever leftovers I have from the night before.

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                          • #14
                            She wasn't crazy about the muffins this morning, but I'll keep offering them because I have a bunch! If nothing else, I'll eat them. She did love the mac n cheese though!
                            Allison - professor; wife to a urology attending; mom to baby girl E (11/13), baby boy C (2/16), and a spoiled cat; knitter and hoarder of yarn; photographer

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