Available at 
Tweet
Well, for those of you in the frosty north of the country, just skip this part.
Today I planted: oregano, curly parsley, flat parsley, dill, basil, thyme, rosemary, cilantro, cherry tomatoes, big girl tomatoes, two dozen onions, three marigolds.
Tomorrow we'll plant the yellow bell, jalapeno, and poblano peppers, the zucchini, yellow and crook neck squashes, the citrus tree (unknown variety- we'll find out eventually I guess!), and we have lots of seeds to plant.
Of course, you will remember that these will be burning under the South Texas sun by July.
Jenn
Today I planted: oregano, curly parsley, flat parsley, dill, basil, thyme, rosemary, cilantro, cherry tomatoes, big girl tomatoes, two dozen onions, three marigolds.
Tomorrow we'll plant the yellow bell, jalapeno, and poblano peppers, the zucchini, yellow and crook neck squashes, the citrus tree (unknown variety- we'll find out eventually I guess!), and we have lots of seeds to plant.
Of course, you will remember that these will be burning under the South Texas sun by July.
Jenn
. We are planting Haas avocado, fig, plum, apricot...these are in addition to the olive, naval orange, tangelo,2 varieties of lemon, and pomegranate the landscaper guys planted for us. We had 12" curbing poured for two 6x4 vegetable beds. DH has been removing gravel then combining compost and planting soil in them in preparation for the veggie garden. I am still up in the air about weather to plant the herbs in decorative containers or not. My sister told me the mint can grow out of control. We are going to do Italian as well as curly parsley, basil, rosemary,mint and coriander/cilantro. If I go the decorative container route, I'll keep them under the covered patio. That way I can just slide open the door, and snip snip some fresh herbs!
Your planting sounds fabulous!
Comment