Anyone got an easy foolproof recipe?
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Pavlova?
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I haven't had it in years but I love it! I don't have a recipe anymore but Nigella Lawson has a few on her website.
I used to make meringue all the time and the key is having spotless mixer, utensils, bowl and baking sheet. It's oil and egg yolk that ruin it. Other than that, it's actually pretty easy to make.
I will have to make some soon.
Sent from my SAMSUNG-SGH-I337 using TapatalkStudent and Mom to an Oct 2013 boy
Wife to Anesthesia Critical Care attending
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