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Cookie Dough Recall

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  • Cookie Dough Recall

    from msnbc.com:

    updated 42 minutes ago
    SOLON, Ohio - Food maker Nestle USA on Friday voluntarily recalled its Toll House refrigerated cookie dough products after a number of illnesses were reported by those who ate the dough raw.

    The company said the Food and Drug Administration and the Centers for Disease Control are investigating reported E. coli illnesses that might be related to the ingestion of raw cookie dough.

    In a statement, the FDA said there have been 66 reports of illness across 28 states since March. About 25 people have been hospitalized, but no one has died.

    The FDA advised consumers to throw away any prepackaged, refrigerated Nestle Toll House cookie dough products in their homes. Retailers, restauranteurs and employees at other food-service operations should also not sell or serve any of the products.

    Nestle spokeswoman Roz O'Hearn said "this has been a very quickly moving situation," adding the company took action less than 24 hours after hearing of the problem.

    O'Hearn said the company will "cooperate fully" with the FDA's investigation.

    The recall includes refrigerated cookie bar dough, cookie dough tub, cookie dough tubes, limited edition cookie dough items, seasonal cookie dough and Ultimates cookie bar dough. It does not affect any other Toll House products.

    E. coli is a potentially deadly bacterium that can cause bloody diarrhea, dehydration and, in the most severe cases, kidney failure.


    Don't miss this on msnbc.com Health

  • #2
    Thanks for posting! I love cookie dough, even though I know someday it's going to catch up with me. I also like brownie batter, which has raw eggs. DH had better not tell me "I told you so" when it happens, even though he's told me so...
    Laurie
    My team: DH (anesthesiologist), DS (9), DD (8)

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    • #3
      I'm getting worried about where we live! The Solon plant is 10 min fom my house - and last season's peanut butter recall was from a plant in this area as well. What's up with that?!?
      Angie
      Gyn-Onc fellowship survivor - 10 years out of the training years; reluctant suburbanite
      Mom to DS (18) and DD (15) (and many many pets)

      "Where are we going - and what am I doing in this handbasket?"

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      • #4
        Like Ohio needs more bad PR!

        Jenn

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        • #5
          I love cookie dough...in fact I think I have some of this in our fridge right now! Scary!

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          • #6
            Yeah, we ate that very cookie dough a few days ago. Luckily, for the first time ever, I made the cookies without eating any of it raw.
            Last edited by Chrisada; 06-20-2009, 05:14 PM.

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            • #7
              This is why I make homemade cookies. And eat the dough raw. DH flips if I give any to DS (who is 6) so if DH is not home, then we both snack on it raw.
              Kris

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              • #8
                I hate to be such a pessimist, but seriously people - no raw dough. Ever. Let your kids lick the icing batter.

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                • #9
                  Originally posted by SnowWhite View Post
                  I hate to be such a pessimist, but seriously people - no raw dough. Ever. Let your kids lick the icing batter.
                  Yep, our kiddos no that raw dough is not an option.
                  Tara
                  Married 20 years to MD/PhD in year 3 of MFM fellowship. SAHM to five wonderful children (#6 due in August), a sweet GSD named Bella, a black lab named Toby, and 1 guinea pig.

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                  • #10
                    Originally posted by SnowWhite View Post
                    I hate to be such a pessimist, but seriously people - no raw dough. Ever. Let your kids lick the icing batter.
                    I know, I know. But in 35 years, I've never gotten sick from raw cookie dough.
                    Kris

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                    • #11
                      And if you use pasteurized eggs, it's really much less of a big deal.

                      Personally, I make cookies at Christmas and send them to you guys and that's it. I have been known to eat some of the raw cookie dough. It's only once a year!? (Right?)

                      Jenn

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