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Tell me about your Coffee maker

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  • #16
    We have this one:

    http://www.crateandbarrel.com/family.aspx?c=710&f=10147

    It's expensive, but it pays for itself, because we rarely go to Starbucks anymore.
    married to an anesthesia attending

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    • #17
      Wooooo Hoooo! Back in business baby! Turns out I just needed to call in the heavy duty stuff! White vinegar didn't cut it...but today I ran 2 cycles of a cleaning solution(1 part Lime Away to 8 parts water) through and then 8 plain water cycles, and the thing is as good as new!!!!Damn white vinegar cleaning didn't improve it's performance at all, hence I just assumed the thing was on it's last leg. But today the crap that came through after running this solution through was amazing. The taste is so much better!

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      • #18
        Well, good because it's just not right to be out of coffee.

        The cuisinarts have a filter that you have to replace every now and again which is critical w/ the mineral laden SA water.

        J

        PS- do you make that fab rich, thick, dark, Middle Eastern coffee? and if so, how?

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