I remember at some point Heidi mentioned that tinkering with baking recipes is not as easy as tinkering with regular ones. Today I realized how right she is. There's a recipe for banana pancakes in one of the Barefoot Contessa books I have and it's yummy. I've made it following all the measurements and the result was delicious but I ended up with enough pancakes to feed an army. I tried halving everything today (twice) and it was a disaster. I'd love any suggestion on how to make it work, I can post the whole thing here if that will help. If my only option is to make 16 pancakes then so be it but as good as they are I can't have them for breakfast, lunch and dinner.
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Halving pancakes recipe
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