Thanks Heidi! I'm waiting for my assignment!!!
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Facebook Forum Migration
Our forums have migrated to Facebook. If you are already an iMSN forum member you will be grandfathered in.
To access the Call Room and Marriage Matters, head to: https://m.facebook.com/groups/400932...eferrer=search
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We look forward to seeing you on Facebook!
To access the Call Room and Marriage Matters, head to: https://m.facebook.com/groups/400932...eferrer=search
You can find the health and fitness forums here: https://m.facebook.com/groups/133538...eferrer=search
Private parenting discussions are here: https://m.facebook.com/groups/382903...eferrer=search
We look forward to seeing you on Facebook!
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Cooking Club
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I have 10 pounds of First Edition onions curing in my attic (they're meant to be great for French onion soup). I'm in!
Nellie, does this recipe look right?
http://www.cookography.com/2008/the-...nion-soup-everAlison
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Count me in as well although I'm going to admit I'm just learning to cook, so you'll have to be patient with me. I can't believe I just admitted that!
I've been using allrecipes.com since I don't own any cookbooks. I've been wanting to buy one, but I'm intimidated and there's so many to pick from with no way of telling which one will not assume you know the basics.Charlene~Married to an attending Ophtho Mudphud and Mom to 2 daughters
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Originally posted by MDPhDWife View PostI've been wanting to buy one, but I'm intimidated and there's so many to pick from with no way of telling which one will not assume you know the basics.
Also, it's not out yet (will be released at the end of this month), but The Pioneer Woman Cooks by Ree Drummond looks like it will have step by step recipes with pictures. It sounds like it might be good for learning. I'm excited - she's doing a book signing here!Laurie
My team: DH (anesthesiologist), DS (9), DD (8)
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Originally posted by MDPhDWife View PostCount me in as well although I'm going to admit I'm just learning to cook, so you'll have to be patient with me. I can't believe I just admitted that!
I've been using allrecipes.com since I don't own any cookbooks. I've been wanting to buy one, but I'm intimidated and there's so many to pick from with no way of telling which one will not assume you know the basics.
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Originally posted by Shakti View PostIf you are at all nerdy, I highly reccomend Cooks Illustrated. It's not a ton of super-simple recipes, but as you've survived well into adulthood, I'm assuming you DO know some simple throw-together stuff. Cook's Illustrated is cool b/c it teaches you WHY things work, which then helps you to understand how to go off on your own. Plus, I think they're funny.Wife to PGY4 & Mother of 3.
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Just this thread and I am totally in! I think I will do the onion soup on Thursday or Friday. We got a ton of beets from our CSA but have consumed them all so may not get to do the salad but look forward to the dessert as well. Thanks for bringing this back and I will post pics afterwards!Danielle
Wife of a sexy Radiologist and mom to TWO adorable little boys!
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