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Emergency Chocolate Fondue Help!

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  • #1

    Emergency Chocolate Fondue Help!

    I'm making chocolate fondue for the party I'm attending tonight. I've found two schools of thought.....those that make fondue with cream and chocolate melted together and those that make it with some water, syrup, sugar and cocoa mix and then cream and chocolate melted in.

    I don't have time to decide which way to go....party is at 8 PM!!

    Anyone make this recently and available to give advice? I have a real fondue pot (electric) and a mini crock pot. I could serve it in either.

    Thanks!!
    Angie
    Gyn-Onc fellowship survivor - 10 years out of the training years; reluctant suburbanite
    Mom to DS (18) and DD (15) (and many many pets)

    "Where are we going - and what am I doing in this handbasket?"
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  • #2
    It's been a few years, but I've made it with the cream and chocolate together method and it was great.

    Good luck! Hopefully someone else has made it more recently and has a more specific answer in time.
    Married to a hematopathologist seven years out of training.
    Raising three girls, 11, 9, and 2.

    “That was the thing about the world: it wasn't that things were harder than you thought they were going to be, it was that they were hard in ways that you didn't expect.”
    ― Lev Grossman, The Magician King

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    • #3
      I have made it with alcohol - amaretto specifically. I have never heard of the second method you mentioned.

      http://www.foodnetwork.com/recipes/p...ipe/index.html
      Heidi, PA-S1 - wife to an orthopaedic surgeon, mom to Ryan, 17, and Alexia, 11.


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      • #4
        I prefer the chocolate/cream route!
        Have fun at your party

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