Announcement

Collapse

Facebook Forum Migration

Our forums have migrated to Facebook. If you are already an iMSN forum member you will be grandfathered in.

To access the Call Room and Marriage Matters, head to: https://m.facebook.com/groups/400932...eferrer=search

You can find the health and fitness forums here: https://m.facebook.com/groups/133538...eferrer=search

Private parenting discussions are here: https://m.facebook.com/groups/382903...eferrer=search

We look forward to seeing you on Facebook!
See more
See less

Side dish help

Collapse
X
Collapse
 
  • Page of 1
  • Filter
  • Time
  • Show
Clear All
new posts
Previous template Next
  • #1

    Side dish help

    My IL's are visiting...again!

    I am making slow cooker ribs Friday night but need suggestions for sides. Keep in mind my MIL is gluten free...

    Any suggestions?
    Wife to NSG out of training, mom to 2, 10 & 8, and a beagle with wings.
    Tags: None
  • #2
    Green beans with almonds?
    Sweet potatoes?

    That's about all I got - I always serve my BBQ with mashed taters, corn, and slaw!
    Jen
    Wife of a PGY-4 orthopod, momma to 2 DDs, caretaker of a retired race-dog, Hawkeye!


    Comment

    • #3
      Rice

      Fresh (or frozen) veggie -- whatever is in season (sometimes we have two)

      salads with gluten free dressing (Annie's has several).



      My my mom is a Celiac and sometimes she just has the meat we serve with rice crackers and hummus.


      Good luck!
      Flynn

      Wife to post training CT surgeon; mother of three kids ages 17, 15, and 11.

      “It is our choices, Harry, that show what we truly are, far more than our abilities.” —Harry Potter and the Chamber of Secrets " Albus Dumbledore

      Comment

      • #4
        Love this version of coleslaw for BBQ nights.

        http://caloriecount.about.com/dinosa...-recipe-r45409
        Wife to PGY5 ortho resident
        ~~~~~
        SAHM to 3

        Comment

        • #5
          My mom eats gluten-free, too. Polenta, rice, and risotto all work for. I know you asked for sides but thought I'd mention this too. I found a gluten-free enchilada sauce and that with corn tortillas works for her.

          Comment

          • #6
            I think sweet potato fries would be a yummy addition to BBQ.
            Tara
            Married 20 years to MD/PhD in year 3 of MFM fellowship. SAHM to five wonderful children (#6 due in August), a sweet GSD named Bella, a black lab named Toby, and 1 guinea pig.

            Comment

            • #7
              I made these last night with steak and they were incredible (and easy)

              http://thepioneerwoman.com/cooking/2008/06/crash-hot-potatoes/
              Married to a newly minted Pediatric Rad, momma to a sweet girl and a bunch of (mostly) cute boy monsters.



              Comment

              • #8
                One of our favorite side dishes is pan seared asparagus with kiwi and a little lemon juice. I was never an asparagus fan until this dish.

                Comment

                Previous template Next
                Working...
                X