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What's on your holiday menu?

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  • #16
    Morning: breakfast casserole and canned cinnamon rolls

    Dinner: Crab cakes, Honey-baked ham, crescent rolls, mashed potatoes, green beans w/bacon (crock-pot), 7-layer salad, veggie tray, 2 pies, and ice cream. I bought 4 cans of crescent rolls. There will be 8 of us at dinner...3 teenage boys (one swimmer). The rolls will be completely gone.
    Wife of an OB/Gyn, mom to three boys, middle school choir teacher.

    "I don't know when Dad will be home."

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    • #17
      Breakfast: coffee, eggs, and tea ring from pastry shop in town

      Lunch/dinner: Shrimp ring, filet mignon with blue cheese, yeast rolls, roasted broccoli, and cake from same pastry shop
      In my dreams I run with the Kenyans.

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      • #18
        Thirteen is coming to dinner!!! We are having an antipasta, fresh ham (same cut as the honey hams, just roasted from raw), mashed potatoes, roasted brussell sprouts, green bean casserole (a Cooks recipe), corn casserole, and lemon basil carrots. Dessert is cookies. Breakfast is at my sister's and she's making quiche and a french toast bake.
        Mom of 3, Veterinarian

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        • #19
          I have a brisket in the oven for tomorrow. Not sure on "The Day" breakfast plans: maybe some pre-made thing, so assembling a breakfast casserole sounds ideal. First one up puts it in the oven, etc.



          Sent from my iPhone using Tapatalk
          Wife to Family Medicine attending, Mom to DS1 and DS2
          Professional Relocation Specialist &
          "The Official IMSN Enabler"

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          • #20
            We're having a full Irish breakfast (sausage, bacon, egg and toast).
            Also having traditional Irish Christmas dinner which is turkey, baked ham, roasted potatoes and brussels sprouts, mashed potatoes, stuffing and bread and onion sauce.
            I'm making blueberry pie for dessert.
            Student and Mom to an Oct 2013 boy
            Wife to Anesthesia Critical Care attending

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            • #21
              We do a lot of snack stuff for both. We do an giant breakfast for Christmas morning in the slow cookers and just kind of chill the rest of the time.

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