A grilled portabella mushroom sandwich.
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What's for dinner?
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Something easy - I'm exhausted today!
Maybe frozen ravoili over homemade sauce and garlic bread. I made a big batch of sauce a few weeks ago and froze some.
Or beef stroganhoff. Yummy and ready in 5 minutes!Cranky Wife to a Peds EM in private practice. Mom to 5 girls - 1 in Heaven and 4 running around in princess shoes.
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Vegetable Beef Stew in the crockpot from my Healthy Crockery Cookery cookbook.
We don't normally have red meat at home--maybe a couple of times a year--but my husband wanted some beef stew before winter left us. (Please, winter, you can leave us now!)Married to a hematopathologist seven years out of training.
Raising three girls, 11, 9, and 2.
“That was the thing about the world: it wasn't that things were harder than you thought they were going to be, it was that they were hard in ways that you didn't expect.”
― Lev Grossman, The Magician King
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Yum. Lentils...
I have no effing clue what's for dinner. It's already 4:45, and I have NO clue. It's too late to defrost something.
Salad. I'm going to cut up some romaine. Throw in a few pieces of buffalo chicken into the oven. Tomatoes. Toss. Ranch dressing on top.
Phew. Under the wire!married to an anesthesia attending
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Boring tonight...we did bratwurst and french fries~Mom of 5, married to an ID doc
~A Rolling Stone Gathers No Moss
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